Raw Cashew Nuts(RCN) Importers in India

Raw Cashew nuts(RCN) are grown commercially in Africa, Latin America, and Southeast Asia. The largest cashew-producing countries and exporters in the world are India, Vietnam, Brazil, and Indonesia.

Raw Cashew Nuts Cultivation in Africa: 

Of late, Africa is being seen as a major cultivator and producer of raw cashew nut.

The major cashew nut-producing African countries are Nigeria, Tanzania, Mozambique, Côte d’Ivoire, and Guinea Bissau. Countries such as Ghana, Burkina Faso, and Benin are also increasing their raw cashew nut yield by using more land for cashew nut cultivation.

There is a huge demand for cashew kernels globally. However, it is monopolized by a certain segment of traders. The cashews from West Africa are generally exported as unprocessed raw cashew nuts. On average, 90% of the cashew raw nuts from Africa are exported to India.

Mudra Global: Leading Raw Cashew Nuts Importer:

Mudra Global being a prime trader in agro commodities, acts as the main supplier of raw cashew to cashew traders and processors in India.

Mudra Global is the Preferred Raw Cashew Nuts importer for traders from all across India. We are trusted by them as we ensure that:

• We meet the quality standards in terms of out-turn or yield, nut count, humidity content while exporting, and packaging and shipment.

• We are directly connected with crop growers and hence provide raw cashew nuts as RCN importers directly from farms.

• We offer competitive prices to the buyers.

We source the best raw cashew nuts (RCN) that are grown in suitable soil: sandy to laterite and in humid tropical conditions.

Our cashew nuts are from the world’s leading cashew exporting belt consisting of Ghana, Guinea, and Ivory Coast.

We offer the best deals in Raw Cashew Nuts (RCN) originating from:

A. Ivory Coast, Benin, and Ghana

1. These raw cashew nuts contain 8% moisture, with the upper limit being 10%.
2. They yield 180-200 nuts per kilo. This falls in the category of very-good and good (aforementioned in Nut Count Section)
3. Their Quality or Out-turn is more than 46 lbs (or pounds). This means one can get mostly more than 46 pounds per 80 kg of raw material. This falls in the category of good out-turn.

• Foreign Matter: 0.5 %

• Packaging of the cashews would be in Jutes bag of 80 kg.

B. Guinea Bissau

1. These raw cashew nuts contain 8% moisture, with the upper limit being 10%.
2. They yield 180-200 nuts per kilo. This falls in the category of very-good and good (aforementioned in Nut Count Section).
3. Their Quality or Out-turn is more than 49 lbs (or pounds). This means one can get mostly more than 49 pounds per 80 kg of raw material. This falls in the category of excellent out-turn.

• Foreign Matter: 0.5 %

• Packaging of the cashews would be in Jutes bag of 80 kg.

Origin of the raw Cashew Nut:

The raw cashew nut tree is an evergreen tree of the sumac family and is cultivated for its nuts, known as cashew nuts. The scientific name of cashew nuts is Anacardium occidentale. The cashew is a characteristically soft nut with a distinctive sweet flavor.

The cashew nut tree originated in northeastern Brazil. It came to India, when the Portuguese missionaries, during the 16th century, brought it to India and planted them at low altitudes near the sea.

The cashew apple tree is an evergreen tropical tree that grows 12 to 15 meters high. The cashew nut grows on the cashew apple and more than one nut can grow on one cashew apple. The cashew apple is also edible and can be pressed to extract juice from it.